When my Dad was younger his Mum used to make him Corned Beef Hash, mashed potatoes, onions and obviously some corned beef. It was a cheap yet filling meal for the Family.
When I was younger my Mother needed cheap yet filling meals so she made us a Hash using Corned Beef or Bacon. Instead of mashing the potatoes she cubed them, par boiled them and then put them in the oven with some fried onions and the meat, if it was available she would crack an egg in the top.
Whilst my Child is young I need cheap yet filling meals so I make my Family a Hash using whatever meat is leftover or on offer. I cube my potatoes, par boil them and then put them in the oven with some fried onions, the meat, a tin of baked beans and an egg if available.
Notice a pattern?
I love how this meal has evolved through my Family, some things have changed yet it still remains a frugal and wholesome meal.
I wonder if Aidan or Pea will make it and what further adaptations they will make to it to ensure it fits the needs of their Family's?